Across
- 3. Spiced dish from South Asia
- 6. Vietnamese noodle soup
- 8. Māori earth oven method
- 12. Indian clay oven cooking
- 13. Middle Eastern chickpea balls
- 16. Vietnamese sandwich fusion
- 18. Chinese bite-sized dishes
- 19. Southeast Asian skewered meat
Down
- 1. Japanese rice and seafood dish
- 2. Greek-style wrap
- 4. European-style breadmaking
- 5. West African tomato rice
- 7. North African slow-cooked stew
- 9. Italian potato pasta
- 10. Spanish small plates
- 11. Spanish rice dish
- 14. Korean fermented vegetables
- 15. Latin American stuffed pastry
- 16. Widely adopted, with global twists
- 17. Indian flatbread