My Plate

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Across
  1. 3. Vitamin D helps the body maintain proper levels of calcium and _________.
  2. 5. About __ percent of Americans do not get enough dairy.
  3. 6. Vitamin A keeps ____ and skin healthy and helps to protect against infections.
  4. 7. ____ benefits your teeth so they become stronger.
  5. 9. The Dairy Group includes _____, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt.
  6. 10. Low-fat food can reduce your risk of ____ disease.
Down
  1. 1. ____ and Refined grains are the two types of grains.
  2. 2. Diets rich in ________ may help to maintain healthy blood pressure.
  3. 4. We need oils to survive because they have unsaturated fats.
  4. 8. Fruits may be fresh, _____, canned, or dried, and may be eaten whole, cut up, pureed, or cooked.