Across
- 2. To cook in hot water
- 4. Small amount of food eaten between meals
- 7. Flavorful liquid for pasta
- 8. Midday meal
- 9. The food eaten at one time
Down
- 1. Eating utensil with prongs
- 3. Plate or bowl used to serve food
- 4. To cook by heating in water vapor
- 5. Need for food
- 6. Flat dish for serving food