Across
- 3. the edible berry of the plant Solanum lycopersicum, commonly known as the tomato plant.
- 5. corn in North American and Australian English, is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago.
Down
- 1. : a starchy food, a tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas.
- 2. the seed of several plants in the family Fabaceae, which are used as vegetables for human or animal food
- 4. genus of flowering plants in the gourd family ( Cucurbitaceae ), many of which are widely cultivated as vegetables and for livestock feed.