Across
- 3. rubbing items against a grater to make food smaller
- 5. using air bubbles into the structure of fatty acids
- 9. used to spread across food and sauce against food
- 11. a thick walled cooking pot with a tight fitting lid
- 13. a tube attached to a rubber ball used to suck up and squirt liquid
- 15. a oven used specifically for making rice
- 16. is a small oven that uses electromagnetic waves to transmit energy
- 18. when turn the dough over and over again
- 19. are a tool used to grip something and lift
- 20. a tool used to slide underneath bread and pizzas
Down
- 1. combination of a oven for baking and a roaster for broiling
- 2. a long tool used to pierce food like meat & pizza
- 4. something that burns
- 6. prepares food by steaming and heating
- 7. a pan used to bake bread
- 8. a metal container that you bake a cake in
- 9. is using only the upper oven
- 10. used to scoop food easier
- 11. finely chopped bite size pieces
- 12. used to cut food into bit sized pieces
- 14. has a flat surface and is used to slide under food
- 17. a fine powder used for grinding wheat kernels