Across
- 2. Assigning tasks to other qualified team members
- 3. Most important way to prevent the spread of infection
- 7. Includes temperature, pulse, respiration, and blood pressure
- 8. A state of physical ease and freedom from pain
- 10. The final step of the nursing process that determines if goals were met
- 13. Priority to keep patient from harm.
- 14. Nursing actions taken to improve a patient’s condition
- 15. Fluids eliminated by the patient (urine, drains, etc.)
- 16. The first step in the nursing process; gathering patient information
- 17. Fluids or foods consumed by the patient
- 18. Communication tool: Situation, Background, Assessment, Recommendation
- 19. Placing a patient in a proper posture to prevent complications
- 20. Daily practices to keep a patient clean and prevent infection
Down
- 1. Ensuring the patient has enough fluids to maintain body function
- 4. The invasion of the body by harmful microorganisms
- 5. Physical suffering or discomfort
- 6. Free from all living microorganisms; essential for wound care
- 9. Intake of food and nutrients needed for healing and health
- 11. Describes communication or actions that promote healing and trust
- 12. Recording patient care and observations in the chartMedications
