Across
- 2. Canning and vacuum packing
- 6. We breathe this
- 7. Vegetables, milk, cheese, yogurt
- 9. Oil, butter, processed meats
- 11. How much food we should eat
- 12. Food or nourishment
- 14. Do not eat a lot of this
Down
- 1. Washing your hands
- 3. Playing sports
- 4. Growth and repair
- 5. When food goes bad
- 6. Rice, pasta, fruit, potatoes
- 8. Have special functions in our body
- 10. Hábitos saludables
- 13. Cold storage