Nutrition

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Across
  1. 3. supply energy for your body's functions
  2. 7. Help protect healthy cells from the damage caused by the normal aging well as from certain
  3. 11. dissolve in fatty materials
  4. 12. acids, smaller substance
  5. 15. Is the chemicals process by which your body breaks down food to release this energy
  6. 16. a condition in which the red blood cells do not contain enough hemoglobin
Down
  1. 1. are nutrients that occur naturally in rocks and soil
  2. 2. proteins, plant sources
  3. 4. soluble, dissolve in water
  4. 5. the amount of energy released when nutrients are broken down is measured in units
  5. 6. growth and repair of your body's tissues
  6. 8. helps prevent constipation and reduce risk of colon cancer and prevent heart disease
  7. 9. proteins, animals sources
  8. 10. of cancer
  9. 13. fats, are made when manufacturers add hydrogen to the fat molecules in vegetable oils
  10. 14. is a waxy fatlike substance that is found only in animal products