Nutrition

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Across
  1. 3. tool used to balance rations for a specific nutrient
  2. 4. analysis information on a label to advise the purchaser of the products nutrient content
  3. 7. an older animal
  4. 10. Association of American Feed Control Officials, regulates sale and distribution of animal feed and medicine
  5. 11. how enticing a meal is for an animal
  6. 12. controlled feeding
Down
  1. 1. inorganic substances required for metabolic processes to take place
  2. 2. adult nutrient requirements to meet energy needs and maintain/repair body tissues
  3. 5. the process, science or study of properly balancing rations for and animal to grow and produce
  4. 6. complex organic substances required in small amounts to maintain growth and health
  5. 8. a management tool used to determine nutritional needs of an animal based upon body weight and fitness level
  6. 9. amount of feed an animal receives in a 24 hour period