Nutrition

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Across
  1. 3. the body's physical drive and need for food and energy
  2. 4. a type of nutrient that helps with cell and tissue formation
  3. 7. a type of fat formed by hydrogenation
  4. 11. a type of mineral that assists with bone health
  5. 14. a waxy, fat-like substance found in blood
  6. 15. a type of fat that is solid a room temperature
Down
  1. 1. a type of protein that contains all the essential amino acids
  2. 2. a type of protein that DOES NOT have a good proportion of all the essential amino acids
  3. 5. substances found in food that are needed for growth and energy
  4. 6. compounds found in food that help regulate body processes
  5. 8. the psychological desire for food
  6. 9. a type of carbohydrate found in fruits, milk, and vegetables
  7. 10. moves waste through the digestive system
  8. 12. a type of fat that is liquid at room temperature
  9. 13. a type of carbohydrate found in breads, legumes, rice, and pasta