Nutrition

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Across
  1. 2. a structure where food is mixed and broken down by enzymes and muscles
  2. 4. is and essential substance needed for life that is also quite a common solvent
  3. 5. an enzyme that breaks down starch to produce glucose
  4. 7. a structure in the small intestine that absorbs nutrients to the blood stream and has a large surface area for more efficient absorption.
  5. 8. the lipid biological molecule is made of fatty acids and something
Down
  1. 1. a food group that provides you with energy to partake in your daily activities.
  2. 2. is a deficiency of vitamin c that gives you bleeding gums
  3. 3. the breaking down of large insoluble food molecules into small soluble molecules
  4. 6. a something diet is a diet that contains each food group proportionate to the amount needed to gain nutrients.