Nutrition

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Across
  1. 3. when the red blood cells do not contain enough hemoglobin
  2. 4. functions in the nervous system
  3. 7. smaller substance of a protein
  4. 9. maintains water balance
  5. 10. a source of energy for your body
  6. 12. maintaining internal temperature
  7. 13. Nutrients that occur naturally in rocks and soil
  8. 14. protein from animal sources like meat or fish
  9. 15. causes rapid breathing and weak heartbeat
Down
  1. 1. protect healthy cells from damage caused by normal aging process
  2. 2. a type of vitamin that can be stored and saved for later
  3. 5. the chemical process by which your body breaks down food to release energy
  4. 6. the amount of energy released when nutrients are broken down in units
  5. 8. a type of complex carbo hydrates
  6. 11. protein from plants that lack amino acids