Across
- 2. feed components that provide energy
- 4. hay and pasture plants
- 5. organic substances needed in small quantities to perform specific functions
- 9. double sugars such as sucrose
- 11. corn, wheat, oats, barley
- 12. carb that provides strength and support to cell walls
- 13. simple sugars such as glucose and fructose
- 14. inorganic elements found in small amounts in the body
Down
- 1. salt, calcium, phosphorus, sulfur, potassium
- 3. organic compounds composed of amino acids
- 6. excellent source of energy for most cells
- 7. family of chemical compounds that include fats and oils
- 8. cobalt, copper, iodine, iron, silicon, zinc
- 10. converted into glucose in the digestive system
- 12. saturated lipid compounds that are solid at room temperature