Nutrition

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Across
  1. 1. meat scraps, meat and bone meal, fish meal, blood meal
  2. 6. cobalt, copper, iodine, iron, silicon, zinc
  3. 10. corn, wheat, oats, barley
  4. 11. inorganic elements found in small amounts in the body
  5. 12. carb that provides strength and support to cell walls
  6. 15. fertilizer or animal feed
  7. 16. converted into glucose in the digestive system
  8. 18. animal feed that is rich in energy and protein
  9. 19. family of chemical compounds that include fats and oils
  10. 20. excellent source of energy for most cells
Down
  1. 2. are organic compounds composed of amino acids
  2. 3. double sugars such as sucrose
  3. 4. needed by animals that are expected to conduct all types of work
  4. 5. simple sugars such as glucose and fructose
  5. 7. saturated lipid compounds that are solid at room temperature
  6. 8. hay and pasture plants
  7. 9. an additional supply of feed
  8. 13. salt, calcium, phosphorus, sulfur, potassium
  9. 14. feed components that provide energy
  10. 17. are organic substances needed in small quantities to perform specific functions