Nutrition

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Across
  1. 3. Source of energy from food that includes fibers and sugars.
  2. 4. An important nutrient that your body needs but you don't want to eat too much.
  3. 5. The energy measurement for food.
  4. 7. Most nutrients are measured in what units.
  5. 8. Fats, proteins, carbohydrates, fiber, vitamins and minerals all makeup the __________________ our bodies need.
  6. 10. A nutrient the body uses to build and repair the body.
Down
  1. 1. Helps the body balance fluid levels.
  2. 2. A mineral that builds strong teeth and bones.
  3. 6. One____________ is how much you should eat of a food at one time.
  4. 9. Helps the body make healthy red blood cells.