Nutrition (3rd Block PE)

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Across
  1. 5. A substance that provides nourishment essential for growth and the maintenance of life.
  2. 8. The measure of heat energy in a certain food
  3. 9. Sugar molecules in food
  4. 10. any of a group of organic compounds that are essential for normal growth and nutrition and are required in small quantities in the diet because the body cannot synthesize them
Down
  1. 1. a solid inorganic substances of natural occurrence
  2. 2. Natural oily and fatty substances that
  3. 3. The process of providing or obtaining the food necessary for health and growth
  4. 4. the rate at which an organism metabolizes, or breaks down and processes, nutrients, food, or other substances that enter the body.
  5. 6. a colourless, odorless, tasteless (depending on who you ask) liquid that is needed to sustain life and required to keep the body functioning and
  6. 7. Nitrogenous compounds are made of amino acids and peptide bonds and vary in shape and function