Nutrition

1. a disease of the heart or blood vessels.
2. bnormal or excessive fat accumulation that presents a risk to health
6. beans, peas, lentils, soybeans (or soy nuts), and peanuts
7. a substance added to another in relatively small amounts to effect a desired change in properties.
10. grows out of the ground
11. You get this from meat
13. When you get sick from something like flowers
14. You absorb this if your excersising
15. You only eat specific things to get healthy
16. breaks down the amount of calories, carbs, fat, fiber, protein, and vitamins per serving of the food,
17. eating a wide variety of foods in the right proportions, and consuming the right amount of food and drink to achieve and maintain a healthy body weight.

1. sugar molecules
3. Things you need to make a meeal with
4. A liquid no living thing can survive without
5. a naturally occurring inorganic solid with a definite chemical composition and a crystalline structure.
8. the amount of energy released when your body breaks down (digests and absorbs) food
9. Specific things you can eat because your jewish
10. You can get them from a pill
12. Jeudaism or christin is your what?
15. You cant eat any junk if you have this