Across
- 3. a person strongly fears gaining weight and starves themselves
- 8. helps build strong bones and teeth
- 9. the amount of money that a family has to spend on food can influence what they eat
- 10. a unit of heat that measures the energy available in foods
- 11. a method for assessing your body size
- 13. substances in food that your body needs to grow, have energy, and stay healthy
- 14. a person repeatedly eats large amounts of food and then purges
- 15. physical need for food
- 16. nutrients that promote growth, give you energy, and keep your skin healthy
- 19. visual reminder to help consumers make healthy food choices
- 20. starches and sugars found in foods
- 21. a nutrient that helps control the amount of fluid in your body
- 23. psychological desire for food
- 26. a person is more than 20 percent higher than what is appropriate for their height, age, and body frame
- 27. small units that make up a protein
- 28. foods that have a high amount of nutrients relative to the number of calories
- 30. the "good" fat that comes from plants
Down
- 1. contributes to healthy blood
- 2. compounds that help to regulate body processes
- 4. the process of taking in food and using it for energy, growth, and good health
- 5. the "bad" type of carb found in sugars
- 6. a complex carb that helps carry waste out of your body
- 7. the type of cholesterol that sticks to the walls of blood vessels
- 9. foods that offer few nutrients but do supply calories
- 10. the "good" type of carb found in starches
- 12. substances the body uses to form healthy bone and teeth
- 17. the balance between the calories you take in from food and the calories your body uses through activity
- 18. one of the five food groups that include leafy greens
- 22. weighing more than the appropriate weight for your gender, height, age, and body frame
- 24. a nutrient group used to build and repair cells
- 25. the "bad" fat that comes from an animal and can increase your risk of heart disease
- 29. essential to every body function you have