Nutrition

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Across
  1. 1. Long-lasting energy comes from ________ carbohydrates.
  2. 4. Proteins are made up of ______ acids.
  3. 5. The energy from calories is used to fuel all bodily movement and functions.
  4. 9. _____ helps transport oxygen throughout the body; deficiency leads to anemia.
  5. 10. ____ is key in muscle development.
  6. 12. This is needed for absolutely every function.
  7. 14. are the first calories burned for energy.
  8. 15. _______ Metabolic Rate.
  9. 16. Calories whose source has little or no nutritional value such as sodas, sugars, fast food.
  10. 17. Fats that are solid at room temperature.
Down
  1. 2. ______ help build and repair tissues & needed for bone formation.
  2. 3. Fats that are liquid at room temperature.
  3. 6. Candy, and chips, juice are examples of _______ carbohydrates.
  4. 7. ______ helps transport oxygen throughout the body; deficiency leads to anemia.
  5. 8. There are ____ cnutrients nutreints.
  6. 11. How much energy a specific food or drink has.
  7. 13. Water ______ vitamins are not stored in the body.
  8. 14. ______ maintains strong bones and muscles; deficiency can lead to osteoporosis.