Nutrition

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Across
  1. 4. a starch stored in the liver and muscles
  2. 6. a simple sugar used for energy
  3. 7. essential nutrient that forms important parts of muscles and bones
  4. 9. important nutrients required by the body in small amounts
  5. 10. essential nutrient required for energy for cells
Down
  1. 1. the process of breaking down food and converting it to energy
  2. 2. a measure of energy content in food
  3. 3. important nutrients required by the body in large amounts
  4. 5. a waxy substance in the blood and cells needed for synthesis of cell membranes, vitamin D, and hormones
  5. 8. the capacity to do work