nutrition

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Across
  1. 5. a type of food required in large amounts in the diet.
  2. 7. an important part of you diet but some types are healthier then others.
  3. 8. a substance that provides nourishment essential for growth and maintenance of life.
  4. 9. organic substance produced by plants or animals.
Down
  1. 1. Sugar molecules
  2. 2. a chemical element or substance required in trace amounts for the normal growth and development.
  3. 3. the process of causing something to absorb water.
  4. 4. it is found in mainly in plant foods such as fruits, vegetabeles, whole grains and members of the bean family.
  5. 6. those elements on the earth and in foods that our bodies need to develop and function normally.