Across
- 5. Macronutrients that provide energy; examples are saturated and unsaturated
- 7. Required for the body in small amounts; examples are vitamins and minerals
- 10. Along with proteins and fats, it is one of the three main nutrients found in foods and drinks
- 12. Substances that provide nourishment
- 13. Formed into two groups; whole and refined, examples are wheat, rice, and bread
- 14. Three categories; Aggregate, Simple, and Multiple
- 15. Any plant life or product
Down
- 1. Required in the body in large amounts; examples are carbs, proteins, and fats
- 2. Substances that our bodies need to develop
- 3. A unit of heat
- 4. Examples are milk, yogurt, and cheese
- 6. Inorganic compounds that are essential to body function
- 8. formed by amino acids; examples are meats and eggs
- 9. A vital liquid essential for hydration
- 11. fiber A carbohydrate that supports digestion and regulates blood pressure