Nutrition

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Across
  1. 5. a condition in which the body takes in too few nutrients for health and growth
  2. 9. the loss of too much water from the body
  3. 10. proteins contain all the essential amino acids
  4. 13. needed in small amounts
  5. 16. vitamins can not be stored in the body
  6. 18. vitamins that can be stored in the body
  7. 19. help to rebuild body tissue
  8. 20. to gain weight calories in must be ______ than calories burned
Down
  1. 1. when the bones become weak and brittle
  2. 2. foods which have a relatively low-calorie content but provide vitamins, minerals, and other healthful substances
  3. 3. to lose weight calories in must be ______ than calories burned
  4. 4. come from rocks and soil
  5. 6. a condition in which the body takes in too many foods with too much sugar content, solid fat sodium, and calories
  6. 7. also supply you with energy but contain twice as many calories
  7. 8. a lack of iron in the bloodstream
  8. 11. to maintain weight calories in must ____ calories burned
  9. 12. guidelines for americans that provide recommendations for establishing eating patterns to promote health
  10. 14. the nutrient that supplies the body with the most energy
  11. 15. proteins come from plants and do not contain all essential amino acids
  12. 17. the most important nutrient of all