Nutrition and Metabolism

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Across
  1. 2. the most abundant cation in the cell.
  2. 4. hormone that stimulates liver glycogenolysis and gluconeogenesis.
  3. 6. results from ascorbic acid deficiency.
  4. 8. released by chief cells.
  5. 10. aggregates of lymphoid tissue with immune-protective function in the digestive tract
  6. 12. a flavin coenzyme. (Abbv.)
  7. 14. important in the vision cycle.
  8. 15. low blood glucose.
  9. 17. enzyme in saliva that digests starch.
  10. 20. its deposition in bone regulated by cholecalciferol.
  11. 22. can be synthesized from tryptophan.
  12. 24. beri beri is the name of its deficiency.
  13. 25. hormone that stimulates the release of bile.(Abbv.)
  14. 26. the preferred source of energy used by muscles.
  15. 29. cytosolic antioxidant.
  16. 30. type of cells that rely solely on glucose for energy. (Abbv.)
  17. 34. waste product made in the cytosol of hepatocytes.
  18. 36. type of bond connecting amino acids.
  19. 37. liver synthesizes this to transport endogenous triacylglycerol.
  20. 38. protein that binds iron in the liver.
  21. 41. a modified polysaccharide that contains nitrogen.
  22. 42. results from B3 deficiency.
  23. 43. results from vitamin D deficiency.
  24. 49. organelle responsible for the production of most of the metabolic energy
  25. 50. decreases gastric emptying.
  26. 51. its deficiency results in goiter.
  27. 53. the most abundant cation in blood plasma.
  28. 56. hormone that increases release of bone phosphorus into the blood and promotes urinary excretion of phosphorus.
  29. 57. trace mineral considered essential for normal brain function.
  30. 58. the end product of beta-oxidation.
Down
  1. 1. the most complex vitamin structure.
  2. 3. breakdown of glucose to pyruvate.
  3. 5. ketogenic amino acid.
  4. 7. a substance enterohepatically circulated.
  5. 9. A genus of bacteria known to cause peptic ulcers.
  6. 10. score used to evaluate protein quality. (Abbv.)
  7. 11. a mineral cofactor in superoxide dismutase.
  8. 13. iodine containing hormone.
  9. 16. carrier molecule needed for mitochondrial membrane transport of long-chain fatty acids.
  10. 18. blood protein that contributes most to buffering.
  11. 19. a plasma membrane antioxidant.
  12. 21. a disaccharide from two glucose molecules (a1->4).
  13. 23. cells that produce gastric lipase.
  14. 27. hormone that reduces appetite
  15. 28. is a type of sphingolipid.
  16. 31. breaks proteins in the stomach.
  17. 32. its deficiency results in Keshan's disease.
  18. 33. freely diffuse across the inner mitochondrial membrane
  19. 35. enzyme that creates a double bond in a fatty acid.
  20. 36. used as emulsifiers due to their amphiphatic properties.
  21. 39. important for the digestion and absorption of fats
  22. 40. its deficiency results in megaloblastic anemia.
  23. 41. lack of iodine early in pregnancy results in this condition.
  24. 44. the concentration of substrate which permits the enzyme to achieve half Vmax
  25. 45. produced from acetyl CoA(pl.).
  26. 46. mineral in chlorophyll.
  27. 47. trace mineral that participates in the greatest number of enzyme systems.
  28. 48. hormone that increases appetite
  29. 52. hemoglobin and hematocrit are common measurements for its assessment of nutriture.
  30. 54. integral membrane protein uniquely found in the mitochondria of brown fat.(Abbv.)
  31. 55. a chelated iron form that is easily absorbed in the intestine.