Nutrition and wellness

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Across
  1. 2. to grind vegetables
  2. 3. turn foods into crumbs
  3. 5. cut food into large, thin pieces
  4. 7. use a pastry brush to coat a food with liquid
  5. 9. coat food heavily with flour
  6. 10. mix with a spoon
  7. 12. coat food with liquid
  8. 14. to pour liquid over a food as it cooks
  9. 17. cover meet with flour
  10. 19. crush food
  11. 21. to put a small surface of food on another food
  12. 22. gently mix a light fluffy mixture
  13. 25. break up food using a grinder
  14. 26. remove center of fruit
Down
  1. 1. mix thoroughly and add air to foods
  2. 3. put food in syrup
  3. 4. Cut small pieces with kitchen shears
  4. 6. heat sugar till it liquifiesClarify: to make a liquid clear
  5. 8. to cut food into smaller pieces then shred them
  6. 10. cut food into thin strips
  7. 11. tear off layer of food
  8. 12. sliding food again a grate
  9. 13. divide food into four equal parts
  10. 15. to beat ingredients
  11. 16. to coat a food with three different layers
  12. 18. lightly sprinkle a food with flower
  13. 20. To mix using tongs
  14. 23. dip food in boiling water then cold water
  15. 24. to beat quickly