Nutrition and Your Health

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Across
  1. 4. Units of heat that measure the energy used by the body and the energy that foods supply to the body
  2. 6. A physical drive to eat
  3. 10. Vital to every body function
  4. 11. Provide energy and re essential to various health functions
  5. 13. A set of recommendations for healthful eating and active living
  6. 14. Nutrients that help build and maintain body cells and tissues
  7. 16. Recommended daily amount of moderate physical activity
  8. 18. A psychological desire for food
  9. 19. A fatty substance that does not dissolve in water
Down
  1. 1. A guide for making healthful daily food choices
  2. 2. The starches and sugars present in foods
  3. 3. Substances the body cannot manufacture but that are a needed for forming healthy bones and teeth
  4. 5. A waxy substance that helps produce cell membranes, nerve tissue, and hormones
  5. 7. The process by which the body takes in and uses food
  6. 8. Substance in food that your body needs to grow, to repair itself, and to supply you with energy
  7. 9. Being physically active each day
  8. 12. recommended percentage of calories from fat
  9. 15. An indigestible complex carbohydrate
  10. 17. Help regulate many vital body processes