Across
- 3. / Made when manufactures add hydrogen to the fat molecules in vegetable oils.
- 6. / Waxy, fat-like substance that is only found only in animal products. Can increase the cholesterol in blood.
- 9. / Supplies energy for your body.
- 10. Acids / Like carbs, proteins are long chains of smaller "links" that are bound together chemically.
- 11. / The process of maintaining steady state inside your body.
- 13. / Helps maintain water balance, nerve function.
- 14. Soluble Vitamins / Which type of vitamins can be stored in the body to be used later?
Down
- 1. / Supply your body with energy, form your cells, maintain body temp., and protect nerves.
- 2. / The chemical process by which your body breaks down food to release this energy.
- 4. / Important in blood clotting and the functioning of your nervous system.
- 5. / Help protect cells from the damage caused by the normal aging process as well as from certain types of cancer.
- 7. / Nutrients that occur naturally in rocks and soil.
- 8. / Helps maintain water balance and make protein, functioning of heart and nervous system.
- 9. / The chemical process by which your body breaks down food to release this energy.
- 12. / A condition in which the red blood cells o not contain enough hemoglobin.
