Nutrition Basics

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Across
  1. 3. Makes up 65% of your body
  2. 5. Chemical process by which your body breaks down foods to release energy.
  3. 6. 20-35% of your Calories should come from this
  4. 7. Process of keeping a state state within your body
Down
  1. 1. Make up proteins
  2. 2. Amount of energy released when nutrients are broken down.
  3. 4. Important in blood clotting and functioning of the nervous system