Nutrition Buzz Words

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Across
  1. 4. GMO: Genetically ________ Organism
  2. 5. A type of protein that causes allergies and is found in wheat, barley, and rye.
  3. 7. ____ Range: When farm animals have access to the outdoors.
  4. 8. HFCS: High Fructose ____ Syrup
  5. 12. A term for better wages and working conditions for developing countries. ex:coffee.
  6. 13. term for produce grown in clean soil and without many pesticides.
  7. 15. A dish of tomatoes, zucchini, peppers, and eggplant, or, a movie.
  8. 16. Which part of the egg is known for high protein content?
  9. 17. Tea color with the highest caffeine content.
  10. 19. general term for glucose, fructose, sucrose.
  11. 20. When this mineral is low in the body, you may get anemia.
Down
  1. 1. Type of mineral added to salt to prevent goiters.
  2. 2. HDL and LDL are examples of this fatty compound.
  3. 3. sodium benzoate is a type of this additive that keeps bottled sauces shelf stable.
  4. 6. Fried Green _______
  5. 9. Vitamin C is used as an antioxidant and flour improver under this acid name.
  6. 10. Popular sugar substitute often considered more natural than aspartame or sucralose.
  7. 11. Intermittent ________: A period of not eating followed by eating within a set time window.
  8. 14. A1c is a lab marker of blood sugar over time, used primarily to diagnose what condition.
  9. 18. A type of diet that demands low carbohydrate intake.