Across
- 4. GMO: Genetically ________ Organism
- 5. A type of protein that causes allergies and is found in wheat, barley, and rye.
- 7. ____ Range: When farm animals have access to the outdoors.
- 8. HFCS: High Fructose ____ Syrup
- 12. A term for better wages and working conditions for developing countries. ex:coffee.
- 13. term for produce grown in clean soil and without many pesticides.
- 15. A dish of tomatoes, zucchini, peppers, and eggplant, or, a movie.
- 16. Which part of the egg is known for high protein content?
- 17. Tea color with the highest caffeine content.
- 19. general term for glucose, fructose, sucrose.
- 20. When this mineral is low in the body, you may get anemia.
Down
- 1. Type of mineral added to salt to prevent goiters.
- 2. HDL and LDL are examples of this fatty compound.
- 3. sodium benzoate is a type of this additive that keeps bottled sauces shelf stable.
- 6. Fried Green _______
- 9. Vitamin C is used as an antioxidant and flour improver under this acid name.
- 10. Popular sugar substitute often considered more natural than aspartame or sucralose.
- 11. Intermittent ________: A period of not eating followed by eating within a set time window.
- 14. A1c is a lab marker of blood sugar over time, used primarily to diagnose what condition.
- 18. A type of diet that demands low carbohydrate intake.
