Across
- 2. extra carbohydrates that your body cannot immediately use
- 8. condition in which the red blood cells do not contain enough hemoglobin.
- 9. units that measure the amount of energy released when nutrients are broken down
- 10. regulate many processes in your cells
- 12. they break down into simple sugars and act as fuel
- 13. solid at room temperature and can lead to heart failure
- 15. help protect healthy cells from the damage caused by the normal aging process as well as from certain types of cancer
Down
- 1. liquid at room temperature
- 3. made of starch and break down into sugars
- 4. sugar
- 5. helps your digestive track run properly
- 6. the chemicals process by which your body breaks down food to realis energy
- 7. waxy, fatlike substance that is found only in animal products
- 11. nutrients that occur naturally in rocks and soil
- 14. supply your body with energy, form your cells, maintain body temperature, and protect your nerves
