Nutrition Crossword

4. this type of fat can decrease the risk of cardiovascular disease and type 2 diabetes
6. help the body use fat efficiently, provide fiber, and come in complex and simple forms
8. diet that eliminates poultry, meats, fish, eggs, and dairy and all foods derived from animals
11. necessary for the absorption of vitamins A, D, E, and K
13. type of diet that may be ordered for patients with high blood pressure, heart disease, or kidney disease
14. most of these cannot be made by the body
16. diet that omits all meats, fish, poultry, and dairy but allows eggs
18. this type of fat can increase cholesterol levels
19. these can be divided into 2 groups: whole and refined
21. these contain folic acid, potassium, and vitamin c
22. needed for tissue growth and repair and can be found in meat, eggs, and nuts
23. type of diet that may be ordered for patients with heart disease, gallbladder disease, or liver disease

1. diet that includes clear juices, broth, gelatin, and popsicles
2. type of diet that requires exact measurements of fluid intake
3. most essential nutrient for life
5. food consistency that has been blended into a thick paste
7. diet that excludes all meats, fish, poultry, but allows eggs and dairy
8. low in fat and calories and good sources of dietary fiber, potassium, and vitamins A, E, and C
9. diet that requires careful control of calories and carbohydrates
10. found in cured meats, such as ham, bacon, and hot dogs
12. help build bones, make hormones, and help in blood formation
15. diet that consists of chopped or blended foods that are easier to chew and swallow
17. this food group contains calcium
20. necessary substance that provides energy, promotes growth and health, and helps regulate metabolism