Across
- 7. It's deficiency causes cheilosis,glossitis and angular stomatitis.
- 9. Poor man's meat.
- 11. Another name for Vitamin E.
- 13. Diabetics assess this parameter before consuming any food.
- 14. Richest Source of Vitamin C.
- 16. Commonly eaten vegetable which is a goitrogen.
- 17. A fungus known to infest groundnut.
- 18. Foods that restore gut microbiome.
Down
- 1. Derived lipids synthesized endogenously.
- 2. Present in whole grains and legumes, it's presence interferes with iron absorption.
- 3. Ancient Indian technique of preserving nutritive quality of rice.
- 4. Stimulant present in chocolate.
- 5. Spots seen in Vitamin A deficiency.
- 6. Technique used for defluoridation of water.
- 8. Toxin present in Argemone oil.
- 9. Failure to achieve expected height/length.
- 10. Essential fatty acid abundant in vegetable oil.
- 12. Cereal known to be pellagragenic.
- 15. Common adulterant in Ghee.
- 16. Indigestible carbohydrate which contributes to dietary fibre.