Across
- 4. the measure of energy
- 8. fat that can raise blood cholesterol
- 10. the process of being nourished
- 12. mineral present in salt
- 13. plant roots, leaves, stems, flowers consumed
Down
- 1. 54% of water we consumes comes from
- 2. healthy ingredients in foods
- 3. something eaten to maintain life
- 4. white metallic element found in milk and bone
- 5. needed for growth, maintenance, and repair of body tissues
- 6. excess calories are stored in the body as
- 7. is not a good source of water
- 9. number of glasses one should drink in a day
- 11. a person's habit of eating