Across
- 3. Plant roots,leaves,stems,flowers used as food
- 7. A white metallic element in milk and bone
- 8. Healthy ingredients in foods
- 9. Something eaten to maintain life
- 10. Ripened part of flowering plant,contains seeds
- 11. To provide a person with food
Down
- 1. 1/28th of an ounce in the metric system
- 2. A person's habit of eating
- 3. Compounds necessary to good health
- 4. Taking food into the body
- 5. About 453.6 grams
- 6. The process of being nourished
