Across
- 2. Above the weight you should be at your age or height (10)
- 3. The measurement used to identify if someone is underweight or overweight (4,4,5)
- 5. The amount of nutrients and energy we consume, compared with the amount of energy we actually use (11,3,6,7)
- 7. The amount of nutrients that is sufficient for most people (11,7)
- 8. Consuming food and then using it for health and growth (9)
- 10. Grossly fat or overweight (7)
- 11. When there is not enough food intake which leads to recurring infectious diseases (14)
- 13. The total energy and nutrients needed by different groups of people (7,9,6)
Down
- 1. The amount of food you consume (6,4,7)
- 4. Not eating enough or not eating the right foods causes a lack of proper nutrition (12)
- 6. Estimates how much protein, vitamins and minerals most people need (9,8,7)
- 9. The usual nutrients someone regularly eats (4)
- 12. Compares children's weight and height against other children of the same age (6,6)
- 13. A lack of minerals or nutrients (10)
