NUTRITION FACTS LABEL

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Across
  1. 5. one of our United States Government health authorities
  2. 6. provide the energy your body needs to function
  3. 8. number of sections on the Nutrition Facts Label
  4. 9. section of the Facts Label that works with Percent Daly Value
  5. 11. important nutrient to get every day
  6. 12. size or amount one person usually eats at one meal
Down
  1. 1. like fiber important to take in evey day
  2. 2. amount equal to 100 calories per food serving
  3. 3. like fat and sugar get in less amounts of your daily diet
  4. 4. amount equal to 400 calories or more per serving
  5. 7. people who help others compare foods and make healthy choices
  6. 10. printed information on the outside of a package