Across
- 4. Organisms that depend on plants for their food
- 5. Deccaying matter in the form of liquid
- 7. The components of food Carbohydrates,Fats,Proteins,Vitamins and Minerals
- 8. Plants that make their own food
Down
- 1. Small tiny pigments which make the leaves green
- 2. The mode of taking in food and its utelization in the body
- 3. Process by which plants make their own food by sunlight,carbon dioxide and chlorophyll
- 6. Small openings in the leaves which is controlled by the guard cells