Across
- 3. the mode of taking food by an organism and its utilization in the body .
- 5. the components of food like carbohydrates , fats,proteins,vitamins and minerals .
- 6. nutrition the nutrition in which organisms get their food directly or indirectly from plants .
- 7. plants they are usually green and can make their own food . to obtain nutrients like nitrogen they depend on insects .
- 9. plants plants that are unable to perform photosynthesis and are completely depended on the host .
- 10. plants plants that obtained their nutrition from dead and decaying organic matter .
Down
- 1. plants plants that are the association of two organisms that mutually benefit each other .
- 2. nutrition the nutrition in which organisms can prepare their own food .
- 4. the process by which plants prepare their own food .
- 8. the cells of green leaves and young stems of plants contain numerous green structures.