Nutrition in Plants

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Across
  1. 3. ________ cells control the size of the stomata.
  2. 5. Factors affecting rate of photosynthesis include light intensity, carbon dioxide concentration and ____________.
  3. 7. This form of sugar is being transported from the leave to other parts of the plant.
  4. 8. The mesophyll layer has one or two layers of closely packed, long and cylindrical cells called ____________ mesophyll cells.
  5. 10. Glucose in leaf reacts with nitrates and other mineral salts absorbed from soil to form ________ acids.
  6. 11. Photosynthesis is important as it removes carbon dioxide from the air and provides __________.
  7. 12. Carbon dioxide enters the stomata into the air spaces inside the leaf through the process of ___________.
Down
  1. 1. This form of sugar is formed by the leaf during photosynthesis.
  2. 2. The spongy mesophyll cells are ____________ in shape and has numerous large intercellular air spaces between them.
  3. 4. A leaf which has some parts that contains chlorophyll and some parts without chlorophyll is called a __________ leaf.
  4. 6. During light-dependent stage of photosynthesis, light energy is used to split water through a process called ___________.
  5. 9. This form of carbohydrate is stored in the leaves because of excess glucose.