Nutrition: Microminerals

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Across
  1. 3. Anemia.
  2. 6. Chemically bound to either an amino acid or a protein and improves availability of the trace mineral compared with inorganic sources.
  3. 10. Co, I, Zn, Fe, Cu, Mn, Se, Cr.
  4. 11. "Blind staggers."
  5. 14. poor bone development, altered glucose metabolism.
Down
  1. 1. Components of organic compounds or enzymes.
  2. 2. Normal hair and wool pigmentation.
  3. 4. Structural component of Vitamin B12.
  4. 5. Trace minerals can be provided by several forms _______, Oxides, Sulfates.
  5. 7. Regulates basal metabolism.
  6. 8. Increases insulin receptor stability/activity.
  7. 9. Parakeratosis, Retarded bone growth, Male reproductive system.
  8. 12. A component of the enzyme glutathione peroxidase.
  9. 13. Collagen and elastin synthesis (Lysyl oxidase-cross-linkage of elastin)