Across
- 4. THE MODE OF TAKING FOOD BY AN ORGANISM AND THE UTILIZATION
- 7. ORGANISMS WHICH CAN PREPARE THEIR OWN FOOD
- 9. ORGANISMS WHICH GET FOOD DIRECTLY OR INDIRECTLY FROM PLANTS
- 10. PLANTS PLANTS WHICH FEED ON INSECTS
Down
- 1. THE COMPONENTS OF FOOD LIKE CARBOHYDRATES ,FATS MINERALS ETC
- 2. STOMATA CREATES ASCENT OF SAP ABSORPTION OF WATER & MINERALS
- 3. SMALL OPENINGS USUALLY AT THE UNDER THE SURFACE OF LEAVES
- 5. PLANTS PREPARE OWN FOOD USING CHLOROPHYLL ,WATER ETC
- 6. PLANTS THE PLANTS THAT LIVE ON DEAD DECAYING ORGANIC MATTER
- 8. PLANTS WHICH MOSTLY DOES NOT HAVE CHLOROPHYLL