Across
- 4. less than 5mg of sodium per serving
- 5. less than .5g of sugar per serving
- 7. containing genetic material that has been artificiality modified so that it meets the desired characteristics
- 8. the recommend amounts on my plate
- 9. less than 3g of fat per serving
- 11. less than .5g of sugar per serving
Down
- 1. less than .5g of fat per serving
- 2. 140mg or less of sodium per serving
- 3. type of fat in your body. You need this for your brain, sink, and other organs to grow. Eggs, butter, cheese, and milk provide it to your body. Too much of it can be for your. There are two Ypres of it LDL and HDL
- 6. stands for recommend daliy intake
- 10. It's organic and made by nature
- 12. less than 5mg of sodium per serving