Across
- 2. Essential mineral needed for bone health
- 5. Helps maintain digestive health.
- 6. Key to maintaining fluid balance.
- 7. Beneficial bacteria for gut health.
- 10. Important for red blood cell production.
- 11. Protein that causes reactions in some individuals with celiac disease.
- 12. The condition caused by an immune response to food
- 13. Substances that prevent cell damage.
Down
- 1. A common practice to prevent foodborne illnesses
- 3. A type of diet that reduces the risk of heart disease
- 4. Essential for bone health and immunity.
- 8. Fatty acids that benefit heart health.
- 9. Excessive consumption linked to chronic diseases like diabetes.