Across
- 3. the process in which the body breaks down food so it can be absorbed into the bloodstream.
- 4. the process of providing or obtaining the food necessary for health and growth
- 7. the kinds of food a person, animal, or community habitually eat
- 10. the substances in food that your body needs to grow, have energy, and stay healthy.
- 11. a measure of energy
- 13. an advanced organ system that absorbs the food you eat and transforms it into energy and nutrients
Down
- 1. the amount of nutrients in a food relative to the number of calories
- 2. the kinds of food a person, animal, or community habitually eat
- 5. unit of energy within a food source
- 6. the nutrients you use in the largest quantities (protein, carbohydrates, and fats)
- 8. the number of calories you burn as your body performs basic (basal) life-sustaining function
- 9. a chemical element or substance required in trace amounts for the normal growth and development of living organisms.
- 12. having an excessive amount of body fat that can be harmful to your health
