Nutrition Terms

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Across
  1. 2. Indigestible part of food that helps with digestion and helps fill you up
  2. 6. 13 building blocks of muscles
  3. 8. Refers to healthier foods such as whole grains, fruits and veggies that burn calories as they break down into sugar for energy
  4. 9. Refers to food such as beans, grains and dairy that do not provide all 13 essential amino acids
Down
  1. 1. Healthy fats that are typically plant based and are good for the heart and body in moderat
  2. 3. Hidden calories found in sugary soft drinks, sport drinks,
  3. 4. Bad fats that turn solid in room temperature . These come from animal products and can lead to high blood pressure and heart diseases
  4. 5. Refers to healthier foods such as whole grains, fruits and veggies that burn calories as they break down food into sugar for energy
  5. 7. Refers to foods made with sugar that do not require digestive and do not burn calorie to access sugar for free
  6. 8. the energy value of food