Nutrition Unit Vocabulary

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Across
  1. 4. Substances that make up body proteins.
  2. 5. Energy value of food measured in units of heat.
  3. 7. Nutrient that helps build and maintain body tissues.
  4. 8. Addition of nutrients that are not naturally present.
  5. 9. Vitamin that helps with blood clotting.
  6. 11. Substances in food that your body needs to function properly
  7. 12. Natural drive that protects you from starvation.
Down
  1. 1. Food in which nutrients that were lost in processing have been added back.
  2. 2. Fat-like substance produced in the liver of all animals.
  3. 3. A simple sugar and the body's chief fuel.
  4. 6. Self-induced starvation is controlled by this disorder
  5. 10. A desire rather than a need to eat.