Nutrition Vocab Chapter 8

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Across
  1. 3. If the protein you eat doesn't have all the nine types of amino acids you need to get from food
  2. 5. the practice of not eating meat or fish, especially for moral, religious, or health reasons.
  3. 10. a blood protein produced in response to and counteracting a specific antigen.
  4. 12. amino acids that humans and other vertebrates cannot synthesize from metabolic intermediates
  5. 13. a solution that resists changes in pH when acid or alkali is added to it.
  6. 15. two incomplete sets of proteins that are consumed at the same time in order to fulfil the amino acid deficiency in the other meal
Down
  1. 1. When a food contains all nine of these amino acids
  2. 2. a common childhood disorder and is primarily caused by deficiency of energy, protein, and micronutrients
  3. 4. our bodies can produce the amino acid, even if we do not get it from the food we eat
  4. 6. molecules that combine to form proteins.
  5. 7. to transform its basic qualities in a significant way.
  6. 8. a disease caused by the lack of some essential or important element in the diet, usually a particular vitamin or mineral.
  7. 9. The body's balance between acidity and alkalinity
  8. 11. a form of malnutrition caused by protein deficiency in the diet, typically affecting young children in the tropics.
  9. 14. the difference between nitrogen intake and loss reflects gain or loss of total body protein
  10. 16. a seed, pod, or other edible part of a leguminous plant, used as food
  11. 17. severe undernourishment causing an infant's or child's weight to be significantly low for their age
  12. 18. A molecule made up of amino acids