Nutrition Vocabulary

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Across
  1. 2. Visual of food groups
  2. 5. meat, peanut butter, tofu
  3. 7. a good source of calcium
  4. 8. Apples, raspberries, kiwi
  5. 9. someone who eats no meat
  6. 11. sugar molecule
  7. 13. a good source of lean protein
  8. 15. celery, cucumbers, carrots
  9. 17. the fast-burning carbohydrates
  10. 18. rice, granola, bread
  11. 21. sugar in milk
  12. 22. how much food is given at once
Down
  1. 1. where you can order food
  2. 3. how fast our heart is beating per minute
  3. 4. an overview of what you should do
  4. 6. Where you can find the nutrition facts
  5. 10. a good source of fiber
  6. 11. the long-lasting carbohydrates
  7. 12. necessary for life
  8. 14. milk, yogurt, cheese
  9. 15. someone who eats no animal products
  10. 16. sugar in fruit
  11. 19. molecules that help our bodies function
  12. 20. energy for our bodies