Nutrition

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Across
  1. 2. Sugar or starch for short
  2. 4. Unit that measures the amount of energy released by nutrients
  3. 6. Links in a protein chain
  4. 7. Trace elements essential to metabolism such as, salt, copper and iron
  5. 9. Fats that are usually solid at room temperature
  6. 10. Chemical process by which the body breaks down nutrients for energy
  7. 12. Fats made when manufacturers add hydrogen to vegetable oils
  8. 15. Nutrient important for growth and repair of body tissue
Down
  1. 1. Type of complex carbohydrate found in plants
  2. 3. Eating disorder distinguished by eating large quantities of food then purging
  3. 4. Waxy fatlike substance found only in animal products
  4. 5. Nutrient that contains twice as many calories as carbohydrates
  5. 8. Organic compounds essential to the body such as, A,D,E,K
  6. 11. Starving the body of food resulting in an eating disorder
  7. 13. One of the two ingredients teens should reduce in their diet
  8. 14. An essential nutrient the body cannot go without more than 3 days