Nutrition

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Across
  1. 3. Having a shortage of something
  2. 6. The amount of food that is actually consumed by an individual
  3. 7. Not having the correct amounts of something in your diet
  4. 8. A display that shows changes in height and weight and compares the data to average values
  5. 9. Having a BMI that is massively higher than it should be for your height and weight
  6. 10. The amount of a nutrient that is enough to ensure that the needs of nearly all the population are met
  7. 13. Getting everything that you need from your diet, and having the right amount of calories, macronutrients and micronutrients.
  8. 14. Having a higher BMI that is slightly higher than it should be for your height and weight
  9. 15. The relation between intake of food and output of work
Down
  1. 1. An approximate measure of whether someone is overweight or underweight, calculated by dividing weight by height
  2. 2. The amount of food that it is recommended an individual consumes
  3. 4. Standards that set the amount of each nutrient that is needed to be able to maintain good health
  4. 5. The process of having the necessary food that is needed for health and growth
  5. 11. The types of food that we routinely eat
  6. 12. When the body does not have enough food and nutrition to maintain life to the correct levels